The Power of Baking Soda
Not only for your bread...
Why do some people keep baking soda in the refrigerator and freezer?
Baking soda is highly effective at neutralizing odors. As bacteria break down food, they release smelly molecules that can be either acidic or alkaline. Baking soda, aka sodium bicarbonate, reacts with these compounds to help reduce odors. For a fresher smelling fridge and freezer, stash an open box in each and replace every 3 months.
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